Example from 2023
2024 will be updated soon
Christmas Menu One
28th November 2023 to 23rd December 2023
[Available every lunch and dinner Tuesday to Friday only]
Not available on a Saturday Nights
Roasted Plum Tomato and Sweet Chilli Soup, Croutons
Or
Caramelised Red Onion, French Brie Tart Fine, Light Salad, Balsamic Reduction
[Gluten/ Vegan free alternative available]
Or
Classic 36 Hour Smoked Salmon, Crayfish Tail Cocktail, Rocket leaves,
Lemon and Honey Dressing,
*****
Duo of Roast Norfolk Turkey and Honey Baked Gammon Ham
Chipolata Sausage, Christmas Stuffing, Roast Potatoes & Turkey Jus
Or
Char-Grilled Aged 8oz Sirloin Steak,
[Roast Potatoes, Slow Roasted Tomato, Rich Creamy Peppercorn Sauce]
All steaks will be cooked medium unless pre-ordered
Or
Pan Seared Sea Bass fillet Sat on a Wild Mushroom Risotto
Sauté Spinach, Dill Velouté
Or
Mushroom Wellington
[Portobello Mushroom, Kale, Cauliflower, Sweet Chilli Peppers, Pine Nuts, Goats Cheese
Wrapped in Puff Pastry baked, Vierge Dressing, Gluten free and Vegan Version Available]
All the above will be served with a Selection of Seasonal Vegetables and New Potatoes
*****
Traditional Christmas Pudding, Forest Berry Compote, Brandy Sauce
Or
Triple Chocolate Brownie, Milk Chocolate Sauce, Vanilla Pod Ice-Cream
[Gluten Free Alternative available]
Or
Russell’s Cheese Plate with Grapes, House Chutney & Savoury Biscuits
[French Brie, English Stilton, Farmhouse Cheddar, [Gluten Free Alternative available]
*****
Fresh Filter Coffee or Tea with Chocolate Mints
£30.95 per head for Lunch, £34.95 per head for Dinner
£39.95 per head on our Party Nights
[+ a Suggested 10% Gratuity on the Final Bills]
Party Nights are Friday 1st, 8th 15th and 22nd December
All Bookings are Subject to Russell’s Booking Terms and Conditions
please see menu two above for more Party night dates
Subject to Russell’s Booking Terms and Conditions
[£10 per head deposit will be required to secure your booking and is none refundable]