EXAMPLE

Children's Menu for Under 12s Only

Starters 

Fresh Chefs Soup of the Day £2.95 

Cheesy garlic Ciabatta with mix leaf salad £2.95

[Can be done without cheese]

Fresh fishcakes with lemon mayo & dressed leaves £5.95 

Russell’s onion marmalade & cheddar tart fine with balsamic dressed leaves £3.95

Free Range Breaded Chicken Goujons served with a light dressed salad £3.95

Mains

Russell’s Pasta Dish of the day £3.50 as a Starter or £5.95 as a main

Please ask for today's flavour

Pea Risotto, Rocket Salad, Vierge Dressing, Parmesan Shavings, Truffle oil £6.95

Free Range Breaded Chicken Goujons and Skinny Fries served with ketchup £5.95 

Fresh Fish of the day priced from £5.95

[Please ask server about today’s choice]

Mini 4oz Fillet Steak Grilled Mushroom Grilled tomato and Triple Cooked Fat Chips, Red wine Jus £12.00

All main courses served with Fresh Vegetables or Salad

Desserts 

Selection of homemade Ice-Creams and Sorbets £2.95 

Triple Chocolate Brownie, with Ganache sauce and Vanilla Ice-Cream £3.95 

Mini Fruit Crumble served with Crème Anglaise £3.95

Fruit platter of fresh fruit & berries £3.95

(Please note these are sample menus and are subject to change without notice, subject to availability on Saturday nights, not available on special occasion days and theme/ gourmet nights)