Robert Burns Dinner Birthday celebration

Friday 24thand Saturday 25thJanuary 2020 

STARTERS

Cock-a-Leekie soup

[Chunky Country leek and Potato Soup, Broth Style]

Or

Vegetarian Haggis stuffed large Flat Mushroom,

 Topped in Cheddar and Baked, Light Salad Garnish

Or

Finest Smoked Haddock Fish Cakes, Cucumber Pickle,

 Smoky Garlic lemon Mayonnaise

Or

Mini Haggis, Neaps and Tatty Tower with Rich onion Gravy

MAINS

Roast Sirloin of Scottish Beef, Rumbled Thumps, Rich Gravy

Or

Old Style Game Pie with Juniper, Rosemary and Bay,

 Creamy Mash, Crispy Pastry Top 

Or

Breast Chicken Stuffed with Haggis and Wrapped in Streaky Bacon, Baked and Served with Red Potato Fondant, Thyme Jus

Or 

Pan Seared Salmon Fillet, Bubble and Squeak Cake, Parsley Cream Sauce

Or

Vegetarian Haggis Cakes

[like a “fish cake” but with vegetarian haggis, savoy cabbage

 served with a spicy tomato and red pepper sauce]

 

All above are served with Steamed Vegetables and a side Dish of Haggis 

DESSERT

Scottish Raspberry Cranachan

Or

Sticky Toffee Apple Pudding, Sweet Cream Sauce

Or

Typsy Laird - Scottish Drambuie Trifle

Or

A Selection of Fine Cheeses and Warm Bread

 

A Hot Whisky Coffee Served with Scotch Tablet

 

Price £29.95 Friday Night and £34.95 Saturday Night Per Person

[Plus a Suggested 10% Gratuity on final bill]